Our Story

The Kadamba Story

Empowering Farmers and Nurturing Resources

Kadamba Marketing Souharda Sahakari Niyamita (KMSSN), a unique co-operative society established in 2005 with a vision to add value to the valuable economic and natural resources of Uttara Kannada District. Kadamba was formed to fulfill the long-standing aspiration of hundreds of farmers to have an organized and farmer-oriented marketing establishment for minor economic crops, which were previously exclusively in the hands of private merchants. We procure any and all products, no matter how small the quantity may be, including areca, spices, cashew, cocoa, paddy, coconut, fruits, and non-timber forest products like Uppage (Garcinia gummigatta), Kokam (Garcinia indica), Shikakai, Jackfruit, Amla, and more. Our goal is to provide farmers with a fair and transparent market, and we take pride in being a reliable partner in their journey towards success.

Mission

To empower farmers by providing them with a fair and transparent market for their crops, thereby helping to improve their livelihoods and the overall socio-economic development of the region. We strive to uphold the values of co-operation, transparency, and sustainability in all our operations and to promote the use of eco-friendly farming practices that respect the environment and the community.

Vision

Our vision is to become a leading co-operative society in the region, recognized for our commitment to empowering farmers and promoting sustainable agriculture. We aim to create a platform where farmers can connect with consumers and businesses, while also promoting social and economic development in the communities we serve. Our ultimate goal is to build a more equitable and sustainable food system that benefits everyone, from the farmers who grow the crops to the consumers who enjoy them.

Aims & Objectives

  • To provide a fair and transparent market for minor economic crops grown by farmers in Uttara Kannada, regardless of the quantity or quality of the products.
  • To empower farmers by enabling them to access a wider range of buyers and markets, thereby increasing their income and improving their livelihoods.
  • To promote sustainable agriculture practices that respect the environment, protect biodiversity, and promote the health and well-being of farmers and consumers.
  • To foster co-operation among farmers, buyers, and other stakeholders in the agricultural value chain, promoting a spirit of mutual trust, respect, and partnership.
  • To promote social and economic development in the communities we serve by investing in local infrastructure, creating employment opportunities, and supporting education and training initiatives.
  • To be a reliable and transparent partner for farmers, buyers, and other stakeholders, providing timely and accurate information, and ensuring fair and ethical business practices.
  • To promote the use of locally grown and processed agricultural products, promoting food security, and supporting local entrepreneurship.
  • To continuously innovate and improve our services and processes, leveraging technology and best practices to increase efficiency, reduce waste, and enhance customer satisfaction.
  • To promote the principles of co-operation and social responsibility, fostering a culture of shared ownership, participation, and accountability among our members and stakeholders.