Kadamba has established a state-of-the-art Black Pepper Processing unit with the help of the Department of Horticulture under the PPP-IHD scheme, featuring advanced technology like color sorter, destoner, and more.
Kadamba has played a crucial role in making honey harvesting a sustainable and scientific practice in the region, particularly among tribal communities.
Through the organization's efforts in conducting several fairs, extension activities and creating marketing platforms, jackfruit, a previously neglected crop, has gained significant market value, becoming a profitable crop for farmers.
Kadamba has also raised awareness among farmers about the importance of organic farming and the conservation of natural resources.
The organization has ensured that each Non-Timber Forest Product (NTFP) in the region receives a minimum fixed price, greatly benefiting farmers, particularly tribal communities, by eliminating the need for middlemen.
Kadamba's value addition and marketing initiatives for locally available products have encouraged community participation and improved the livelihoods of local people.
